Collections: 19th c cookbooks | HathiTrust Digital Library

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19th c cookbooks

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1 to 20 of items in this collection

366 menus and 1200 recipes of the Baron Brisse, in French and English; translated by Mrs. Matthew Clark

Published
1882
Author
Brisse, Léon, baron, 1813-1876.

All around the house, or, How to make homes happy / by Mrs. H.W. Beecher

Published
1878
Author
Beecher, Henry Ward, Mrs., 1813-1897.

American domestic cookery : formed on principles of economy, for the use of private families / by an experienced housekeeper ; illustrated by nine engravings, to which is added The complete family brewer

Published
1823
Author
Rundell, Maria Eliza Ketelby, 1745-1828.

The American domestic cyclopædia, a volume of universal ready reference for American women in American homes.

Published
1890
Author
Lupton, F. M. 1854-1910.

The American frugal housewife : dedicated to those who are not ashamed of economy / by Mrs. Child

Published
1835
Author
Child, Lydia Maria, 1802-1880.

The American frugal housewife, : dedicated to those who are not ashamed of economy. / by Mrs. Child, author of "Hobomok," "The mother's book," editor of "The juvenile miscellany," etc

Published
1844
Author
Child, Lydia Maria, 1802-1880

The American frugal housewife,

Published
1835
Author
Child, Lydia Maria, 1802-1880.

The American frugal housewife, dedicated to those who are not ashamed of economy. By Mrs. Child...

Published
1838
Author
Child, Lydia Maria, 1802-1880.

The American system of cookery, comprising every variety of information for ordinary and holiday occasions. By Mrs. T.J. Crowen ...

Published
1864
Author
Crowen, T. J., Mrs.

The Ann Arbor cookbook / compiled by the Ladies' Aid Society of the Congregational Church

Published
1899
Author
First Congregational Church (Ann Arbor, Mich.). Ladies' Aid Society.

Apici Caeli De re coquinaria libri decem. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit Chr. Theophil. Schuch

Published
1867
Author
Apicius.

Apici Caeli De re coquinaria libri decem. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit Chr. Theophil. Schuch

Published
1867
Author
Apicius.

The Appledore cook book: containing practical receipts for plain and rich cooking, by M. Parloa

Published
1880
Author
Parloa, Maria, 1843-1909.

The art of French cookery.

Published
1827
Author
Beauvilliers, A. B. 1754-1817.

The art of living in Australia : together with three hundred Australian cookery recipes and accessory kitchen information by Mrs. H. Wicken / Philip E. Muskett

Published
1893
Author
Muskett, Philip E.

"Aunt Babette's" cookbook. Foreign and domestic recipts for the household. A valuable collection of recipts and hints for the housewife, many of which are not to be found elsewhere. By "Aunt Babette".

Published
1889
Author
Kramer, Bertha F.

The Baptist ladies' cook book : choice and tested recipies contributed by the ladies of Monmouth, Ill.

Published
1895
Author
Baptist Ladies' Aid Society (Monmouth, Illinois)

A book for the cook : old fashioned receipts for new fashioned kitchens.

Published
1899
Author
Village Improvement Society of Greenfield Hill, Conn.